Food

Food

Skip Takeout With Three Simple Thai Recipes You Can Make At Home

From Tomato Coconut Salsa to Minimalist Pad Thai.

Recipes

Brussels Sprouts and Gnocchi

Making the gnocchi out of cauliflower makes for a lighter yet still hearty dish.

Recipes

18 Of The Best Recipes To Make In September

September is one of our favorite times to visit local farmers' markets and find the best produce the season has to offer.

Entertaining

Three Farm-To-Table Dishes to Cook This Season

Deirdre Buryk's new Canadian cookbook gives you ideas of what to cook each season. Kick off the fall with these delicious recipes!

Recipes

Roasted Delicata Squash with Sage Salsa Verde

This delicious squash dish is perfect for fall.

Recipes

Plum Port Tart

This plum tart is the perfect recipe for fall with its deep color and fruity aroma.

Recipes

Sunchoke, Cauliflower & Leek Soup with Canadian Gremolata

As the weather gets cooler, consider this fall recipe that the cookbook author describes as "the culinary version of cashmere."

Food

Flock Owner Cory Vitiello Shares His Best BBQ Recipes

The founder of Flock shared his favorite barbecue recipes for feeding a crowd.

Recipes

Baby Eggplant, Halloumi and Shishito Peppers

This side dish is a perfect complement to barbecue meals and can be made quickly.

Recipes

Whole Sweet Potatoes with Pasilla Chili Oil and Cotija Cheese

Rather than a regular baked potato, try out Cory Vitiello's barbecue friendly spicy sweet potato recipe.

Recipes

Pomegranate-glazed Miami-cut Short Ribs

Cory Vitiello's recipe for a chewy, unctuous beefy rib made on the barbecue.

Recipes

Whole Spatchcocked Chicken with Flock Spice Rub

Flock Rotisserie + Greens, Cory Vitiello gives away his secrets to the perfect barbecue chicken.

Recipes

Fresh Corn and Peach Skillet Cake

Cory Vitiello shares a recipe for a dessert that you can make on the barbecue, packed with summer flavours.

Recipes

Ask a Mixologist: Swizzle Cocktails

Halifax cocktail bar Lot Six shares the secret to a delicious and refreshing swizzle cocktail.

What We're Eating Now

The City Column: Discover H&H’s Guide To Portland

See where to eat, stay, shop and explore in Oregon’s City of Roses.

Recipes

Hosting A Summer BBQ? Here Are Our Best Burgers & Flavor-Packed Sides

Over the years, H&H food editors and guest chefs have created signature summer recipes you’ll want to make over and over again.